Cerisa is an early maturing creamer variety with an excellent taste. This deep red-skinned, yellow fleshed variety is ideally suited for pre-packaging and specialty markets. Cerisa is a firm cooking potato with a moderate dry matter content.
|Flesh Color||dark yellow|
|Skin Color||deep red|
Yield and Quality
|Markets||Table/Fresh, Gourmet, High Set, Specialty|
|Tubers Per Plant||25-30|
can be grown on lighter soils. - sensitive to Sencor. - requires normal application of nitrogen and above average potassium. - has a quick skin set.
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